Stationary freestanding cooker and oven DC 1999
DC 1999, Edelstahl
Stationary freestanding cooker and oven electronic-electronic DC 1999 - stainless steel
Features:
Hob:
- Glass ceramic hob with HiLight-cooking zones:
– 1 single circle zone (210 mm 2,3 kW)
– 2 single circle zone (180 mm 1,8 kW)
– 2 single circle zone (145 mm 1,2 kW) - Residual heat display 5-pieces
- Heat protection bar stainless steel back
Oven:
- Multifunctional electronic oven with cross air flow
- Top and bottom heat
- Top and bottom heat with circulating air
- Full width grill with circulating air
- Full width grill
- Half width grill
- Hot air
- Pizza mode
- Defrost mode
- Triple floodlighting (back left + right, and also left side lateral)
- Programmable timer (beginning, duration and end of cooking time)
- ORANIER CLEAN-UP-enamel
- Oven door is equipped with triple glazing and can be taken off
- Full glass inner pane, removable
- Temperature range: 70-250 °C
Please notice! These devices are not made for the fixed installation in the kitchen. The minimum distance to other kitchen devices with the same height is 2 cm.
Delivery info
- Operating knobs in stainless steel design
- Warm keeping area underneath the oven with flap
- Height adjustable feet (+ 5 cm) up to a work height of 90 cm
- Double telescopic pull out
- 1 chromed cooking grid
- 1 enamelled baking tray
- 1 enamelled dripping pan
Technical details
| Width | 890 mm |
| Height | 610 mm |
| Depth | 850 - 900 mm |
| Oven capacity | 105 l |
| Oven interior width | 725 mm |
| Oven interior deep | 410 mm |
| Oven interior height | 352 mm |
| Empty weight | 74 kg |
| Connection consumption | 11,375 W |
| Supply voltage | 400 V |
| Energy efficiency class | A |
| Energy consumption per cycle conventionally in kWh | 1,03 kWh |
| Energy consumption per cycle circulating air in kWh | 0,94 kWh |
| Technology | Elektro-Elektro-Kombination |
