Electric built in oven EBS 9922

Multifunctional built in oven, 60 cm, design front stainless steel / black glass with 9 functions and retractable knobs

Features:



Temperature range: 40 - 250° C

Security:

  • Cross air flow and cooling of housing
  • Operation indicator light
  • Oven temperature control light

 

9 functions and 8 ways of heating:

  • 3D-hot air
  • Real hot air
  • Top -/ bottom heat with circulating air
  • Top -/ bottom heat
  • Top heat
  • Bottom heat
  • Full width grill with circulating air
  • Full width grill
  • Interior light

 

Specials:

  • Retractable knobs

 

Interior:

  • ORANIER CLEAN UP-self cleaning-enamel

 

Oven door

  • FullClear-Door, (Easy cleaning due to gapless full glass door with TopCover)
  • Triple glazed with inner pane ventilation
  • All panes can easily be disassembled and cleaned and taken off withput extra tools
  • Oven door can be taken off

Delivery info

  • Basic equipment:

  • Chromed railing system
  • 1 cooking grid
  • 1 baking tray
  • 1 extra deep dripping pan (60 mm tief)

Technical details

Width596 mm
Height594 mm
Depth543 mm
Installation width560 mm
Installation height585 mm
Installation depth550 mm
Connection3,4 kW
Supply voltage230 V
Safeguarding16 A
Energy efficiency classA
Energy consumption conventional heating0,81 kWh
Energy consumption circulating air0,76 kWh
Useful cooking space volume60 liter
min. temperature40 °C
max. temperature250 °C
Connection cable length100 cm
Weight (incl. packaging)32,9 kg

Downloads

Bedienungsanleitung
EBS 9922 08 / EBH 9923 08
pdf 6.21 MB
Download
Energielabel
EBS 9922 08
pdf 1.41 MB
Download
Maßzeichnung
EBS 9922 08
pdf 58.81 KB
Download
Datenblatt
EBS 9922 08
pdf 117.09 KB
Download
Technisches Datenblatt
EBS 9922 08
PDF 107.32 KB
Download
Energielabel
EBS 9922 08
PDF 1.64 MB
Download
Bedienungsanleitung
EBS 9922 08
PDF 6.26 MB
Download

Order numbers

EBS 99229922 08

Product highlights

3-D-hot-air


Hot air


Lighting


Full width grill with circulating air


Full width grill


Top / bottom heat

[Translate to Englisch:]

Die Hitze verteilt sich überall gleichmäßig. Diese Beheizungsart ist vor allem für die Zubereitung von Braten, Brot und für den Römertopf geeignet.

 


Top / bottom heat with circulating air


Top heat


Bottom heat


Triple heat protection glazing